The Culinary Arts Institute Of Montgomery County Community College Hosting Culinary And Hospitality Job Fairs 

Blue Bell/Pottstown, PA —Area residents interested in career opportunities in restaurants, casinos, corporate dining operations, grocery stores or senior living facilities are invited to attend two upcoming job fairs hosted by The Culinary Arts Institute of Montgomery County Community College in Lansdale, Pa. on March 7 from 10 a.m. to 1 p.m. 

Dress for success, bring an updated resume and get ready to meet employers, gather information and apply for jobs. 

The Culinary Arts Institute is located at 1400 Forty Foot Road in Lansdale. For more information, call 267-646-5970. 

About Montgomery County Community College    
For more than 50 years, Montgomery County Community College has grown with the community to meet the evolving educational needs of Montgomery County. The College’s comprehensive curriculum includes nearly 100 associate degree and certificate programs, as well as customized workforce training and certifications. Students enjoy the flexibility of learning at the College’s thriving campuses in Blue Bell and Pottstown, at the Culinary Arts Institute in Lansdale, and online through a robust Virtual Campus.    

As an Achieving the Dream Leader College, the institution is positioned at the vanguard of national efforts to increase completion, improve learning outcomes, and remove barriers to access for students. The College is also recognized regionally and nationally for its sustainability leadership, work with military veterans, community service and service learning opportunities, and use of classroom technology. For more information, visit http://www.mc3.edu.    

Boyertown’s Firefly Cafe Goes Fully Vegan, Plans For Expansion

Boyertown, PA — Firefly Cafe, located at 12 N. Reading Ave. in Boyertown, ushered in the new year with a fully vegan menu, replacing its dairy cheeses with plant-based alternatives. 

“This is something we always hoped to do,” explained Loriann Wade, who owns and operates Firefly Cafe with her husband Michael Martinez. “Since opening, we slowly started to remove dairy items from the menu with positive feedback from our customers.” 

The announcement drew high praise and support from Firefly’s Facebook community.

“The improved quality of vegan cheeses and our customers’ responses to those cheeses has made the transition from vegetarian to vegan pretty seamless,” said Wade.

Going vegan is only the first of several big changes in store for Firefly Cafe in 2017. Later this month, the cafe will introduce a grab and go section, featuring items such as vegan chicken and egg salad sandwiches, vegan sides like potato and quinoa salads and house-made vegan dressings.

Then, in fall 2017, Wade and Martinez have plans to open a vegan general store adjacent to the cafe. Here, customers will be able to purchase prepared grab and go items, specialty and hard to find vegan products, natural bath and body products and even holistic dog treats.

“Our expansion plans have drawn a positive response. There’s a huge need for this type of vegan outpost in the area,” said Wade.

To compliment the cafe and general store, Wade and Martinez look to expand Firefly’s catering services and introduce vegan cooking classes. Firefly will also continue to host vegan pop-up cafes throughout the region—like the Caribbean-inspired vegan fare the cafe offers during monthly Reggae Nights at The Other Farm Brewing Company.

Located in the heart of Boyertown, Firefly Cafe is a vegan restaurant that offers organic, gluten-free and locally sourced food options. For cafe hours, menus and catering info, visit fireflycafeboyertown.com or join the cafe on Facebook, http://www,facebook.com/fireflycafeboyertown]facebook.com/fireflycafeboyertown; Twitter, @fireflycafeveg; or Instagram, @fireflycafeboyertown. 

Mark Your Calendar For Pottstown ArtsWalk – A Free Event – Saturday, January 7, 2017!

Arts Walk FinalPOTTSTOWN, PA  –  “We have always recognized and embraced what the arts and collaboration can do for a community”, said Erika Hornburg-Cooper, ArtFusion19464. Join us for a day of discovery on Saturday, January 7, 2017. Arts and culture organizations, local businesses and restaurants are teaming up to bring you an amazing day of fun, food and entertainment. “The Pottstown Downtown Improvement District Authority (PDIDA) is excited to be a part in this venture. It has been very exciting to see our downtown community pull together with our arts and cultural organizations to create this amazing event,” states Sheila Dugan, PDIDA.

carouselViewing the art in a kind of “pub crawl” format adds to the fun and energetic quality of this event. Family-friendly activities are scheduled from 2 to 4 pm and from 4 to 8 pm more great activities designed for adults. Nearly 20 downtown business will be open to showcase original artwork displays and live musical entertainment.

 

“It all starts with the arts!” said Lauren Pierson-Swanson, Steel River Playhouse. “To know Pottstown is to love it. The people behind the businesses and attractions on and around High Street are smart, driven and dedicated to this beautiful historic town. Art has always been a catalyst in the rejuvenation of American communities and is the focus of Pottstown ArtsWalk.”

steel-river-facade-pictureWhile this event is free, we ask that you pre-register for your free ticket. Each is valid for one person to join the Pottstown ArtsWalk on Saturday, January 7, 2017, and you can order as many as you need. Visit www.artfusion19464.org/artwalk.

Get a taste for all the activities, food and arts presentations. Here is a list of venues and artists joining us Saturday, January 7th to showcase Pottstown and all that the our community has to offer:

@107, 107 E. High St. and Advantage Insurance – music by Cordilla Arcay and Matt Asti and original artwork display from John Quinn; light refreshments; wine tasting

ArtFusion 19464, 254 E. High St. – local artists’ collections, an interactive art experience, and soup bowl glazing fundraiser

Ballroom on High, 310 E. High St. – free dance lesson and live band dance with Temple Avenue; refreshments

Beverly’s Pastry Shop, 322 E. High St. – discounts on sweet treats

Connections on High, 238 E. High St. – custom portrait making and local artists’ displays; hot holiday beverages

Grumpy’s Handcarved Sandwiches, 137 E. High St.– Pottstown HS Culinary Arts students will be making/serving complimentary hors d’oeuvres; discounts on food/meal during the ArtsWalk

High Street Music, 135 E. High St. – original artwork display by Pottstown HS students and the Craig Clemens Jazz Trio

iCreate Cafe, 130 King St. – discounts on food/meal during the ArtsWalk

Juan Carlos Fine Mexican Cuisine, 235 E. High St. – discounts on food/meal during the ArtsWalk

Lily’s Grill, 115 E. High St. – discounts on food/meal during the ArtsWalk

MCCC North Hall Gallery, 16 E. High St. – staged reading of A Bright Room Called Day by Tony Kushner

Memory Madness Photo Studio, 16 N. York St. – open house

MOSIAC Community Land Trust, 10 S. Hanover St. – painting Schuylkill River rocks for placement in gardens around town

Potts & Penn Family Diner, 80 E. High St. – discounts on food/meal during the ArtsWalk

Smith Family Plaza, 100 E. High St. – view sculptures by Eric Berg

Steel River Playhouse, 245 E. High St. – hand-made theatrical costume display by Ally Boughter; artwork by Thomas Poplawski

The Carousel at Pottstown, 30 W. King St. – meet artists of the all-volunteer organization and hear presentations on the project’s history

The Hill School Center for the Performing Arts, 780 Beech St. – paper lantern art activity and backstage tours

Weitzenkorn’s, 145 E. High St. – view works by our families fifth generation, light refreshments

To get the latest update on locations and activities, visit artfusion19464.org or www.steelriver.org. Don’t forget to pre-register for Pottstown ArtsWalk! Visit www.artfusion19464.org/artwalk.

Pottstown ArtsWalk is brought to you in partnership through ArtFusion19464, Steel River Playhouse, @107, Proudly Pottstown and Advantage Insurance Group.

P.S. A great ending to a great day with lots of laughs! The N Crowd Improv Group from Philly will be at Steel River Playhouse for an 8 pm show! Tickets available at www.steelriver.org

Pottstown Puts Best Foot Forward With Another Spectacular ‘Carousel of Flavor’ Food Festival

wp_20160918_13_13_20_proThousands flocked to High Street in downtown Pottstown today for the 13th Annual Carousel of Flavor. This event is the primary fundraiser for the Carousel at Pottstown and one of the largest events hosted in the borough.  It turned out to be a beautiful day after some rain overnight and early this morning seemed menacing.

The trolley was carrying people from the festival site to the carousel building on regular intervals.  When I went, the trolley was full.  I noticed many folks taking advantage of the free ride.

sight_2016_09_18_193433_675-1The carousel is hopefully going to be up and running by the end of October.  This has been a decade long project that has finally reached completion.  We congratulate the Carousel committee and everyone involved for making this project a reality!

Here is a link to the entire album of photos from today https://www.facebook.com/media/set/?set=a.10154164324778192.1073741827.135214378191&type=1&l=7c017ae9ca 

Firefly Cafe Opens In Boyertown

The Firefly Cafe has opened in Boyertown offering vegetarian/vegan breakfast and lunch options.

The cafe, owned by Michael and Loriann, uses the best locally sourced ingredients to prepare their delicious and healthy food.  So far, the reviews are very positive from folks around the area.

The hours of operations are:

Tuesday through Friday 8 a.m. ’til 2 p.m.
Saturday and Sunday 10 a.m. ’til 4 p.m.

Closed Monday

Phone: 484-415-5066

Facebook page: https://www.facebook.com/fireflycafeboyertown/

Website: http://fireflycafeboyertown.com/index.php

Their menu is found on the website so you can peruse their selections.

We hope you get the opportunity to check them out and support a local business who uses locally sourced ingredients!  We hope they succeed!

Berks County Resident Starts Nonprofit To “Pay It Forward” By Helping The Homeless And Underemployed With Job Training In The Food Industry

Nom ProphetsWhat do you do when you have worked your way out homelessness and turned your life around? You help others achieve the same goal, of course.  And if you are Julia Zion, you start Nom Prophets.

Nom Prophets was formed in November of this year and is a 501c3 nonprofit organization.  Nom Prophets has a 6-person Board of Directors who work with Julia towards this goal.

Julia wants to give back for all the help she received along the way.  Being homeless and lacking job skills is a vicious cycle.  Unless someone takes a chance on hiring you, many doors are closed.  Without a job, you cannot afford basic necessities like food and shelter.  Without a permanent residence, it is hard to get a job.

As Julia pointed out in our interview, there are jobs in the food industry and with some training and experience those jobs can be had.

This new venture is an extension of what Julia has been doing for the last several years serving meals to the poor/homeless and helping in shelters.  Julia’s ultimate goal is to expand on those kinds of services through the use of food in the general area of food and food services.  Pottstown residents may remember the meals at Washington Street Park, for example.

The short-range goal is to buy a food truck through fundraising.  It would either be new or a retrofitted truck, depending on the results of the fundraising.  Zion hopes they can get a food truck operational by the summer.

By going out and using the food truck she hopes to fund the nonprofit.  The food truck will also enable Nom Prophets serve the poor in parks, churches and or shelters.  Food trucks are certified and inspected kitchens which guarantee food safety and permit issues (in many cases).

Nom Prophets sauce 2Nom Prophets sauce 1There are several ways Nom Prophets is trying to raise money.  They are selling homemade salsa, which you can buy at iCreate Café, 130 King Street, Pottstown and Daniel’s Produce and Dairy at 219 High Street, Pottstown.  They also hope to have gift baskets available in the near future.

Nom Prophets is scouting other locations, in the Berks County area, to sell their salsa and gift baskets.  If your business or organization would like to stock these items, you can contact Nom Prophets.  They would be glad to work with you!

Having experienced homelessness herself, Julia feels people need compassion, stability and a self-esteem boost.  Being poor, disadvantaged and/or homeless is demoralizing.  The shelter system is temporary and there is no sense of stability.  This causes anxiety and low self-esteem.

Julia found a new sense of self-worth and happiness once she was gainfully employed and had her own place to live.  She wants to help others find their way out of homelessness and poverty so they can lead full, productive and happy lives.  After all, we are talking about human beings.  Human beings deserve to be treated with dignity and respect.

The common misconception is that people in these circumstances do not want to work and are lazy.  The problem is without job skills, and in many cases experience, you are unemployable.  You cannot be self-supporting on minimum wage.  Without skills you cannot get a better paying job.

Another employment barrier is the cost of obtaining a Safe Serve certification.  Having this certification helps you land a job and command more money in the food industry.  However, it can cost several hundred dollars.

For many, this may not seem like much money.  But if you have no money, it might as well be a million dollars.  Nom Prophets wants to help people get this certification along with teaching them knife skills and giving them experience in a professional kitchen so they can apply for a get a job in the food industry that pays a living wage.

The long-range goal would be to eventually have a brick and mortar location with a professional kitchen, restaurant and housing for those in the program while they train.

You can contact Nom Prophets on Facebook if you would like to buy their products, sell their products, donate or see if there is any way you can help out by clicking https://www.facebook.com/NomProphets/

The Holiday Spirit Comes To iCreate Cafe, Pottstown

iCreate Christmas

Exterior, iCreate Cafe

With the Holiday Season upon us, many folks are busy preparing for Hanukkah, Christmas and Kwanza. If you live in the Tri-County area or are adventurous and don’t mind making a trip, iCreate Cafe, located at 130 King Street, in historic Pottstown, is open to serve your holiday needs.

Whether you need a break from shopping and want a healthy meal alternative; if you are looking for a great gift to give the people you care most about or if you are looking for a place to gather with friends to celebrate the season, iCreate Cafe can fill all your needs.

Gift certificates are available and you select the amount.  Nothing says, “I love you” like the gift of great food!  Take the worry out of your holiday shopping!

iCreate Cafe, Vegan Heaven

iCreate Cafe, Vegan Heaven

If you are looking for a unique space to gather with friends, look no further.  The spa-like atmosphere and amazing vegan cuisine are a winning combination.  The food is filling as well as healthy.  The prices are reasonable and the portions are generous.  The new iMenu 5 food menu has been expanded, the drink menu has been expanded and more dessert options are available to please the most discriminating palate.

The owner and vegan chef, Ashraf Khalil (you can call him Ash) has created one of the most unique dining experiences in the Philadelphia region. The food is made from scratch, made with love and beautifully presented.  A feast for the eye as well as the mouth!

The cafe, located at 130 King Street in Pottstown, is open Tuesday, Wednesday and Thursday from 11:00 am until 7:00 pm.  Friday and Saturday the cafe is open from 11:00 am until 9:00 pm.  You can view the menu online at http://www.icreatecafe.com.  You can also check out reviews of the cafe on Yelp, Trip Advisor and Happy Cow.  If you want to inquire about gift certificates or make reservations you may call the cafe at (484) 312-0404 during business hours.

The New York Times Spends 36 Hours in Pittsburgh

Beyond Pittsburgh’s pretty downtown, transformation and momentum reign, with former industrial areas giving way to restaurants, shops and art venues.

Click here to watch the just under 6 minute video.

iCreate Cafe – The People Chronicles

iCreate Cafe
Ashraf Khalil’s journey brought him, not just from Syria, but through a battle with cancer to wellness and a vegan lifestyle. He has his career and shares not just recipes but his technical skills.

Upscale Eateries Give Struggling Malls A Lift

After perusing a few boutique stores and getting her hair done at Rizzieri Salon & Spa at Moorestown Mall, Jamie McCulloh-Martin decided to go for dinner at Osteria a few doors down.

“I’ve been here more in the last 1½ years since [Osteria] opened than in all of my 22 years living in Moorestown,” said McCulloh-Martin, 50, owner of a physical therapy chain, who ate outdoors with her administrative director, Kelly Casio. “The mall is really changing, and for the better.”

In the new mall world order, you can taste Jose Garces’ tacos at Moorestown Mall, Bobby Flay’s burgers at Cherry Hill Mall, and filet mignon at Morton’s – the Steakhouse at King of Prussia Mall.

The mall and high-end restaurants have struck up a marriage that’s holding on to shoppers longer and generating a better return for powerhouse owners such as Pennsylvania Real Estate Investment Trust (PREIT) and Simon Property Group.

Read more at http://www.philly.com/philly/business/20150524_Upscale_eateries_give_struggling_malls_a_lift.html#61pW5raHst0VyXYE.99

Developer Plans To Turn North Side’s Allegheny Center Into Technology Hub

A New York developer unveiled plans today to convert the Allegheny Center mall on the North Side into a technology hub and campus to be known as Nova Place.

The multimillion-dollar project being undertaken by Faros Properties will include an extensive renovation of the 1.2 million-square-foot complex, making it one of the largest redevelopment projects in the country, officials said.

Work will include upgraded offices, collaborative workspaces, new restaurants, a fitness center, a conference center and improved common areas.

In unveiling the changes, Faros announced that Innovation Works has signed a lease to occupy 12,000 square feet in the complex. The company will move from its current space in Pittsburgh to Allegheny Center next month and into permanent space in the fall.

Read more:

http://www.post-gazette.com/local/city/2015/05/21/Developer-to-turn-Allegheny-Center-into-a-technology-hub/stories/201505210194

10 Reasons To Visit Downtown York This Summer

If you love bacon, beer and the beach, then a trip to York City might be worth your while this summer.

Downtown York might not be the island vacation you’ve been dreaming about, but you will be able to feel the sand between your toes during at least one York event this summer.

We spoke with Downtown Inc. marketing director Meagan Feeser and some downtown businesses about some of the events, attractions and activities coming to the city in the next few months.

See all ten reasons by clicking here:

http://www.flipsidepa.com/region-yorkhanover/ci_28145589/10-reasons-visit-downtown-york-this-summer?source=most_viewed

In The Lead: Carnegie / The Comeback Continues

Hans and Virginia Gruenert wanted to start a theater company when they lived in New York City. That’s where you’d do something like that.

But Off the Wall Theater Co. was destined to be born in Western Pennsylvania when Mr. Gruenert’s work brought the couple here in 2007. And after five years in Washington, Pa., they found a better fit in Carnegie.

Their decision happened to mesh with the borough’s trajectory of late.

The economic doldrums that gripped the region for years didn’t miss Carnegie. Then in 2004, when Chartiers Creek overran the business district as a remnant of Hurricane Ivan, dozens of businesses were damaged and many did not return.

Read more:

http://www.post-gazette.com/in-the-lead-2015/reports/2015/05/14/In-The-Lead-Carnegie-The-comeback-continues

Costco, Whole Foods Shopping Center Groundbreaking Set For This Week In Lower Macungie Township

A Whole Foods executive is slated to join Hamilton Crossings developers and local officials this week for the shopping center’s groundbreaking ceremony.

Whole Foods Market Executive Coordinator David Pinkney will be on hand for the Thursday afternoon event to be held at the future site of his company’s first Lehigh Valley store, developers announced Monday.

Representatives from The Goldenberg Group, of Blue Bell, Pennsylvania, and TCH Development, of Staten Island, New York; state Rep. Ryan Mackenzie; a representative from state Sen. Pat Browne’s office; Lehigh County Executive Tom Muller; Lower Macungie Township Board of Commissioners President Ryan Conrad and Lehigh Valley Economic Development Corp. President Don Cunningham are expected to attend the 2 p.m. ceremony, as well. It will be held at 4972 Medical Center Circle near the Wescosville Recreation Center.

Read more:

http://www.lehighvalleylive.com/lehigh-county/index.ssf/2015/05/costco_whole_foods_shopping_ce_5.html

A MATCH MADE IN…….POTTSTOWN!

#1In the fall of 2008 Ron Garza, chef-proprietor of Juan Carlos Fine Mexican Cuisine on High Street in Pottstown, was scouting locations to realize his dream of opening a fine dining restaurant.  Classical guitarist Russell Ferrara was, at that time, in the eighth year of disability from his lifelong music career. He was taking baby steps, post spinal surgery, to reactivate his performance activities.  He had just accepted an invitation join the music faculty of the soon to be opened Steel River Playhouse.

In early 2009 Ferrara began to notice construction activity at the northwest corner of High and Penn Streets just three doors down from Steel River Playhouse.  Spring brought signage which indicated that the storefront was becoming a Mexican restaurant. When work was nearly complete he walked in unannounced and began playing amidst the construction. Garza hired him on the spot and the two have remained close since.  Ferrara returned to Juan Carlos on Friday nights a few weeks ago after an eight-month absence during which he was on the road with his group Lackawanna Sky featuring Native American Flute player David Rose. Lackawanna Sky broke out at the April 2014 Launch Festival in Lancaster, PA where they were signed by Spirit Wind Records.  They subsequently toured in Georgia and Wisconsin, returning to PA to perform at the Kipona and Spirit of Oneness festivals in Harrisburg and in a continuing series of weekend performances in the Central Market of Lancaster. They are finishing up their first album and will return to Georgia in June.  Surprisingly, Ferrara credits much of this success to his tenure at Juan Carlos.

“I was introduced to the Native American flute at Juan Carlos,” Ferrara states. “On a quiet night I noticed a woman had lingered long past dessert. She approached me asking if I could wait ten minutes until she returned. She returned with a case full of flutes, chose one, announced the key and off we went!”  Within three weeks, the duo had made a demo and been accepted to perform at the 2010 International Native American Flute Association festival.”  That partnership did not work out long term but the recordings circulated and came to the attention of David Rose of Elizabethtown. Ferrara again: “David contacted me in June of 2013 as I was leaving for a tour with Candace Keach, Principal Flute of the Macon Symphony. Not long after I returned David and I gave our first ever performance at Juan Carlos.”

For his part, Garza was busy during Ferrara’s absence as well. Juan Carlos was nominated in two categories of the WPHL 17 ‘Hot List’ competition.  Garza brought home a win in the “Best Mexican” category as well as a second place in the “Best BYOB” category.  In addition, Garza collaborated with Steve Armstrong of Armstrong Ales in East Pikeland to create the first ever Mexican-style lager brewed in Pennsylvania.  Garza credits Ferrara with lending a hand in the first year the restaurant was open. “I guess we were a little green when we first opened.” Garza stated. “Russ introduced me to Anthony Bellapigna of sister restaurants Ariano and Fellini’s in Media, PA.  We met with him on a night that Russ was playing at Ariano.  Anthony helped me to streamline the menu.  He sent one of his best managers to Juan Carlos and made lots of great suggestions. Russ has been with me since the beginning.”

The two often talk about their goals and display a genuine regard for each other’s artistry. “I’m a foody,” Ferrara states. “My father owned restaurants and cooking is my hobby. I immediately noticed the passion and creativity that Ron displays in the kitchen.” Garza’s response to that was simply, “Yes, Russ and I are the same in that way.”

Juan Carlos, 235 E High St. Pottstown is open 5:00 PM to 9:00 PM Tuesday through Saturday. Catering is available anytime in the Wine Cellar.  Ferrara holds forth every Friday night.

From Beers To Burritos, Cinco De Mayo A Big Boost For Restaurant Owners In York County

Cinco de Mayo may be a relatively minor holiday in Mexico. But for restaurants in York County, the holiday is a big boost to the bottom line.

El Serrano’s two locations in Springettsbury Township and Lancaster, for example, are expected to do three to four times the business they do on a typical Tuesday, said Melanie Torres, who manages the Lancaster location.

Read about Cinco de Mayo celebrations in our area.

Mexitaly, a Springettsbury Township eatery whose menu features Mexican food, pizza and craft beer made on the premises, is bringing in extra help for Cinco de Mayo and ordering 20 percent more food ingredients than usual, owner Greg Skirboll said.

Read more: http://www.ydr.com/local/ci_28047513/from-beers-burritos-cinco-de-mayo-big-boost

Easton To Get More Apartments After Two Projects Turn To Office Space, Mayor Says

As Downtown Easton began its resurgence in recent years, first came nighttime foot traffic from people going to restaurants.

After the Pomeroy’s Lofts opened in the 300 block of Northampton Street, that added to the evening surge on the city’s sidewalks and into the city’s bars.

The Crayola Experience on Centre Square has for years provided a daytime tourist presence, and new retail locations and the farmers market have put some feet on the streets during daylight.

When Pomeroy’s developer Mark Mulligan bought the Wolf Building on North Second Street for conversion to apartments after Northampton County moved its human services operation to Bethlehem Township, the daytime/nighttime equation seemed to slide further out of balance.

Read more:

http://www.lehighvalleylive.com/easton/index.ssf/2015/05/easton_to_get_more_apartments.html

Bethlehem Businesses Being Recruited For Allentown’s Neighborhood Improvement Zone

Many Bethlehem businesses are being recruited to move to Allentown’s Neighborhood Improvement Zone, which at least one Bethlehem official finds distressing.

NIZ developers — chiefly City Center Lehigh Valley — have approached at least a half-dozen Bethlehem businesses in recent months, the merchants said. Lynn Collins Cunningham, the senior vice president for Bethlehem initiatives for the Greater Lehigh Valley Chamber of Commerce, said she’s disappointed by the recruitment effort — arguing it runs contrary to the stated goals of the Allentown Neighborhood Improvement Zone Development Authority.

“I remember ANIZDA Board Chairman Sy Traub saying that the purpose of the NIZ was to redevelop Allentown, not to hurt other communities. With the outreach to so many of Bethlehem’s downtown businesses, it doesn’t seem like that philosophy is being followed,” Cunningham said. “I have been and continue to be a big proponent of the NIZ, but not at the expense of Bethlehem.”

Read more:

http://www.lehighvalleylive.com/breaking-news/index.ssf/2015/04/bethlehem_businesses_being_rec.html

26 Free Eats In Easton On Saturday

Looking to enjoy the sunny forecast on Saturday?

Spring into Easton returns noon to 4 p.m. The free event welcomes visitors to peruse Downtown Easton’s shops. Each participating shop will be partnered with an Easton restaurant that will be offering samples.

According to a news release, 26 participating shops will also have game cards that visitors can pick up and get stamped throughout the day at each shop. A full card can be dropped off at a concierge booth in Centre Square to be eligible to win Downtown Easton Gift Cards.

Check out the participating shops and figure out where to go for your favorite restaurant’s samples.

Read more:

http://www.lehighvalleylive.com/food/index.ssf/2015/04/17_free_eats_in_easton_on_satu.html

Vote Clears The Way For Food Trucks In York City

Free-market ideology narrowly overpowered fears of the unknown Tuesday with the York City Council’s 3-2 vote to legalize and regulate food trucks on city streets.

The decision marks the end of a long and sometimes divisive debate over the financial impact roving restaurants could have on traditional brick-and-mortar establishments.

Where some saw food trucks as a potential boon for a growing downtown business landscape, others saw a potentially diluted customer base wreaking havoc on profit margins.

In the end, mobile food proponents got what they’d asked for and more.

Read more: http://www.yorkdispatch.com/ci_27869256/vote-clears-way-food-trucks-york-city