POTTSTOWN – The board of directors of the Carousel at Pottstown have announced thewinners from the culinary contest held during the 9th Annual Carousel of Flavor restaurant festival Sept. 30. The event, which is the nonprofit Carousel at Pottstown’s main annual fundraiser, raised $10,000 for the organization, which is in the process of renovating a building at 30 W. King St. to house a restored 1905 Philadelphia Toboggan Co. carousel.
Judging food entries from the 17 participating restaurants were Chef Christopher Allen Tanner, director of The Culinary Arts Institute of Montgomery County Community College, Career Coach Austin Hall, and culinary students Jackie Hill, Joe Bullock, Sean Collins, Kim Spuril, Chris Hatzai, Pedro Loero, Ameerah Williams, and Sandy Cumens. Also awarded were the restaurant that raised the most money and the best-decorated booth.
Roy's Rants - For Your Information 
Pingback: Carousel At Pottstown Announces Winners Of Culinary Contest | Flash Travel & Tourism News | Scoop.it