Map of Pennsylvania highlighting Montgomery County (Photo credit: Wikipedia)
POTTSTOWN — Kid chefs learned that a healthy twist on a traditionally baked dish was surprisingly tasty.
Children of the Oliviet Boys and Girls Club made no-bake pizzas with garden fresh vegetables last week at the Ricketts Community Center.
The youth cooking class is part of a summer nutritional program at the club.
Kristin Robinson, nutrition major at the University of Pittsburgh, is working alongside MOSAIC garden manager Laura Washington this summer to teach the kids about healthy eating.
Food, Pottstown, Pottstown School District
615 Chestnut Street, Ashraf Khalil, Boys & Girls Clubs of America, Community Garden, Garden, Grumpy, iCreate Cafe, Kristin Robinson, Laura Washington, Montgomery County PA, Mosaic Community Garden, Mosaic Community Land Trust, Pizza, Ricketts Community Center, Sheila Dugan, University of Pittsburgh
English: Tony’s special Neapolitan pizza ready to eat (Photo credit: Wikipedia)
Best-of lists start more arguments than they settle.
New York Magazine’s rundown of 101 awesome pizzas surely will have pie fans debating the inclusions and the omissions.
Let’s start with the eight
Some are painfully obvious – otherwise fine choices plucked from every other best-of list – like the Lombarda from Osteria, Margherita from Pizzeria Stella, Neapolitan from Nomad Pizza, and Lardo from Barbuzzo. Same for the duck-fat-enriched deep-dish crusts from Garces Trading Company.
Food, Philadelphia, Wilkes-Barre/Scranton
Arcaro & Genell, Best Pizza in America, Conshohocken Bakery, Conshohocken PA, Food, Lombarda, Margherita, Moosic PA, Neapolitan, New York, Old Forge pizza, Philadelphia, Pizza, Pizzeria Stella, tomato pie